Recipe: Brownie (without oven)

(from Boon Yean)

Set A

• 2 eggs
• 1 butter (250g)
• 1 bowl of sugar (adjust)
• van houlton cocoa powder

Set B

• Half a packet of Khong Kuan Marie Biscuit (1 roll out of 2) - smash into small pieces

Process

1. Add butter to pot to melt it
2. Add sugar to butter
3. Add eggs
4. Add 2 tablespoon of cocoa powder
5. Add biscuits
6. Dish up and spread on the tray.
7. Cool it and put in fridge